Principal Investigator

Ju-Sheng Zheng, Ph.D.

Ju-Sheng got his PhD degree in nutrition at Zhejiang University, Hangzhou, China (2009-2014). Within his PhD program, he received one year’s training in the Nutrition and Genomics Lab at Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University in the USA (2012). He was also a Marie Skłodowska-Curie Individual Fellow supported by the European Commission and a postdoctoral researcher at the MRC Epidemiology Unit, University of Cambridge, UK (2015-2018).

Academic Profile: Westlake Biography

Research Scientists

Postdoctoral Fellow

Research Assistants

Ph.D. Students

Visiting Scholar